Vita Biosa
Components
Natural ingredients selected and fermented to maximize their benefits.
8 Strains of Lactic Acid Bacteria
The heart of Vita Biosa is its 8 strains of beneficial bacteria, carefully selected for their ability to survive the fermentation process and reach the intestine active.
Lactobacillus acidophilus
Lactobacillus plantarum
Lactobacillus casei
Lactobacillus rhamnosus
Lactococcus lactis
Streptococcus thermophilus
Leuconostoc mesenteroides
Bifidobacterium bifidum
Aromatic Herbs
Vita Biosa contains a blend of organic aromatic herbs that provide natural phytochemicals and enhance the effects of the probiotics.
Pre, Post and Parabiotics
Prebiotics
Fibers that feed and nourish the beneficial bacteria in the intestine.
Postbiotics
Byproducts of the fermentation process with beneficial biological activity.
Parabiotics
Inactivated bacteria that maintain their beneficial effects on health.